The Centro Operativo e Tecnológico do Arroz (COTArroz) released a detailed technical document on Rice Genetic Improvement in Portugal This document provides an overview of advances in the genetic improvement of rice in Portugal. It explores the efforts underway to develop new varieties adapted to the soil and climate conditions of rice-growing regions, with greater […]
Tag Archives: Research
Characterized by its ease of adherence, balance, and flexibility, the Mediterranean diet significantly prevents chronic diseases that can shorten our lifespans. It is a dietary approach that has sustained generations and promises to enhance lifetimes. Delving into the recent National Geographic article on the Mediterranean diet reveals its significant benefits for managing chronic illnesses and […]
The Seminar “Challenges for Safeguarding and Enhancement of the Mediterranean Diet in the Territories”, held on May 31, 2022, aimed to present the results of the TerritorialMED Project – Safeguarding and Enhancement of the Mediterranean Diet in the regions, funded by the National Rural Network / PDR2020, and to give visibility to the important work started to […]
In the municipality of Tavira, families began to prepare the Algarvian Nativity Scene on December 1st, enough time for chickpea and vetch sprouts to germinate. There were those who only started on the 8th of December, setting up the traditional nativity scene, sometimes nine days before Christmas. Setting up the nativity scene consists of placing […]
The Seminar “Challenges for Safeguarding and Enhancement of the Mediterranean Diet in the Territories”, held on May 31, 2022, aimed to present the results of the TerritorialMED Project – Safeguarding and Enhancement of the Mediterranean Diet in the regions, funded by the National Rural Network / PDR2020, and to give visibility to the important work started to […]
The Seminar “Challenges for Safeguarding and Enhancement of the Mediterranean Diet in the Territories”, held on May 31, 2022, aimed to present the results of the TerritorialMED Project – Safeguarding and Enhancement of the Mediterranean Diet in the regions, funded by the National Rural Network / PDR2020, and to give visibility to the important work started to […]
In 2013 UNESCO defined the Mediterranean Diet in Portugal as intangible cultural heritage of humanity. In Alentejo region, the largest region in mainland Portugal, representing one third of the territory, traditions, festivities, gastronomy, natural heritage, are a evidence of the Mediterranean Diet and part of its historical and sociocultural roots. This video was produced by […]
The EU’s long-term budget, together with NextGenerationEU (NGEU), the temporary instrument designed to boost the recovery, is the largest stimulus package ever funded in Europe. A total amount of €2.018 billion has been allocated to help rebuild a post-COVID-19 Europe. It will be a greener, more digital, and more resilient Europe. In this context, Portugal […]