The Seminar “Challenges for Safeguarding and Enhancement of the Mediterranean Diet in the Territories”, held on May 31, 2022, aimed to present the results of the TerritorialMED Project – Safeguarding […]
Tag Archives: Mediterranean Diet
The Christmas season in Hvar begins with the Feast of Saint Nicholas on 6 December. Today, giving presents on this occasion is quite usual, unlike some fifty years ago when […]
Porojenje Jedino More Imat Vonj Od Pašuratih Choux pastry fritters – pašurate or fritule are the favourite Christmas dessert on the island of Hvar. It is a type of round […]
In the municipality of Tavira, families began to prepare the Algarvian Nativity Scene on December 1st, enough time for chickpea and vetch sprouts to germinate. There were those who only […]
The Seminar “Challenges for Safeguarding and Enhancement of the Mediterranean Diet in the Territories”, held on May 31, 2022, aimed to present the results of the TerritorialMED Project – Safeguarding […]
The Seminar “Challenges for Safeguarding and Enhancement of the Mediterranean Diet in the Territories”, held on May 31, 2022, aimed to present the results of the TerritorialMED Project – Safeguarding […]
As well as any other village in the eastern part of the island of Hvar, so is the village Bogomolje very difficult to catch in a single take. It seems […]
“DiMEd – Mediterranean Diet: multidimensionality as a support for education and professional training”, comprises the development and production of educational resources, in digital format, through a close cooperation between players […]
Today, 16 November 2022, we celebrate the 12th anniversary of the recognition of the Mediterranean Diet as an Intangible Heritage of Humanity thanks to its ability to unite man and […]
“MEDITERRANEAN DIET – LIFESTYLE FOR A SUSTAINABLE FUTURE. A CULTURAL ASSET, A STRATEGIC TOOL FOR SUSTAINABLE DEVELOPMENT” INTERACTIVE MULTI-STAKEHOLDER PANEL DISCUSSION FOLLOWED BY A TASTING OF TYPICAL PRODUCTS OF THE […]
