Gastronomy is an integral part of the Mediterranean Diet, a statement supported by the conclusions of the round table entitled “Mediterranean Diet and Culture”, held during the XIV International Mediterranean Diet Conference. This event, organized by the Mediterranean Diet Foundation, took place in Barcelona on March 20 and 21. Mediterranean gastronomy is much more than […]
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News, Spain
Mediterranean Diet: Scientifically reaffirmed as the healthiest, most sustainable eating pattern
The XIV International Mediterranean Diet Conference demonstrates, throughscientific evidence, the Mediterranean Diet’s fundamental pillars and the need topromote its adherence. The update of the Mediterranean Diet pyramid reflects an ongoing commitment topromoting health and well-being, through the adoption of eating habits that reflectthe essential principles of the Mediterranean Diet and its lifestyle. Barcelona, March 27, […]
This 2023, the UNESCO Convention for the Safeguarding of the Intangible Cultural Heritage celebrates its 20th anniversary. The Ministry of Culture and Sport of Spain wished to join in this event by organizing various public and free dissemination events about those elements of the Spanish Intangible Cultural Heritage that are part of the Representative List […]
The Tomorrow Tastes Mediterranean is an industry leadership conference organized by the Torribera Mediterranean Center (TMC). The aim of the conference Tomorrow Tastes Mediterranean aims to help the restaurant, foodservice industry and affiliated sectors better understand and transfer the healthful, sustainable, and cultural principles of the Mediterranean Diet into menus and products suited to the […]
November begins with the holiday of All Saints’ Day, in which we remember all our loved ones who are no longer with us and is and invitation to living together. That is why, in Spain, there is the custom of going to the cemetery to visit our ancestors, tidy their graves up and decorate them […]
