{"id":368,"date":"2016-05-06T09:59:00","date_gmt":"2016-05-06T07:59:00","guid":{"rendered":"http:\/\/centrostudidietamediterranea.org\/?p=368"},"modified":"2023-11-06T16:24:51","modified_gmt":"2023-11-06T15:24:51","slug":"6th-intergovernmental-meeting-of-7-states","status":"publish","type":"post","link":"https:\/\/mediterraneandietunesco.org\/el\/6th-intergovernmental-meeting-of-7-states\/","title":{"rendered":"6th Intergovernmental Meeting of 7 States"},"content":{"rendered":"
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Draft report with the 6th<\/sup>\u00a0Intergovernmental Meeting commitments and outputs and an open version of the draft of White Book and booklet.<\/p>\n

Report of the<\/b>
6th Intergovernmental Meeting of the Network of the seven Countries for the promotion and<\/b>
safeguarding of the UNESCO Mediterranean Diet<\/b><\/p>\n


On the 5th\u00a0and 6th\u00a0May 2016, it has been held the sixth Intergovernmental Meeting of the Network\u00a0of the seven Countries for the promotion and safeguarding of the UNESCO Mediterranean Diet,\u00a0which took place respectively in Naples (at the Convent San Domenico Maggiore) and Pollica (at\u00a0the \u201cCentro Studi Angelo Vassallo\u201d).
The delegations of the following Countries attended the meeting, held in two work sessions during\u00a0the afore mentioned days:
CROATIA<\/b>
Ms Jelena Ivani\u0161evi\u0107, Institute for Ethnological and Folklore Research,
Ms Silvija Pavi\u010di\u0107, Stari Grad, island HVAR, Representative of the emblematic community of BRA\u010c\u00a0AND HVAR.
CYPRUS<\/b>
Mr Angel Nikolaou Konnari, Associate Professor of History at the University of Cyprus and Expert\u00a0for Intangible Cultural Heritage,
Ms Niki Kafkalia, Representative of the emblematic community of AGROS.
GREECE<\/b>
Mrs Villy Fotopoulou, Director of Modern Cultural Assets and Intangible Cultural Heritage, Ministry\u00a0of Culture,
Ms Amalia Liatou, Directorate of Agricultural Policy, Ministry of Rural Development & Food,
Mrs Vasiliki Inglezou, Maniatakeion Foundation, Representative of the emblematic community of\u00a0KORONI.
ITALY<\/b>
Mr Pasquale Giuditta, Head of Communication office, Ministry of Agricultural, Food and Forestry\u00a0Policies,
Ms Lia Luchetti, Official of Communication office, Ministry of Agricultural, Food and Forestry\u00a0Policies,
Mr Stefano Pisani, Mayor of Pollica, Representative of the emblematic community of POLLICACILENTO,
Mr Tommaso Pellegrino, President of Parco Nazionale Cilento e Vallo dI Diano, Representative of\u00a0the emblematic community of POLLICA-CILENTO.
MOROCCO<\/b>
Ms El Harras Dalila, Representative of the emblematic community of CHEFCHAOUEN,
Mr Zitan Mohamed Rida, Representative of the emblematic community of CHEFCHAOUEN.
PORTUGAL<\/b>
Mrs Anabela Ad\u00f3nis, Chief of cabinet of the Secretary of State of Forestry and Rural Development
Mrs Isabel Passeiro, Adviser of Secretary of State of Forestry and Rural Development
Mr Jorge Botelho, Mayor of Tavira, Representative of the emblematic community of TAVIRA
Mr Jorge Queiroz, Chefe da Divis\u00e3o de Cultura, Patrim\u00f3nio e Museus of Tavira, Representative of\u00a0the emblematic community of TAVIRA
SPAIN<\/b>
Mrs Elisa De Cabo de La Vega, Deputy Director of General Protection of Historic Heritage, Ministry\u00a0of Education,
Mr Joan Reguant, ICH Unesco Expert,
Mr Juan Manuel Ruiz Liso, Director Fundaci\u00f3n Cientifica Caja Rural de Soria, Representative of the\u00a0emblematic community of SORIA.
The meeting was first of all an occasion for a handover. Italy has in fact presided the Network\u00a0during the year just ended (May 2015 \u2013 April 2016) and, as decided in the 4th\u00a0Intergovernmental\u00a0Meeting held in Cyprus in 2014, now it gives the way to Portugal that will coordinate the Network\u00a0in the next year.
During the first phase of the meeting, which took place in Naples on the 5th May 2016, each\u00a0Government Representative has disclosed the main national activities and events aimed at\u00a0promoting the Mediterranean Diet, thus pointing out also the initiatives that each Government is\u00a0launching for the near future.
The second part of the meeting has taken place in Pollica (SA) on the 6th\u00a0May 2016 and it has\u00a0focused on the disclosure of the drafts of the White Paper and the Booklet on the Mediterranean\u00a0Diet \u2013 the volumes planned and prepared by Italy and distributed at the opening of the meeting \u2013\u00a0and on the related perspectives in terms of updating through a full involvement of the Network\u2019s\u00a0Communities. In this occasion each delegate of the Emblematic Communities has disclosed the\u00a0initiatives of his own Country aimed at promoting and safeguarding the element.
The Power Point presentations used by the delegates as support for the meetings have already\u00a0been collected and will be published on the Mediterranean Diet website\u00a0www.mediterradiet.org.
As far as the Italian commitments are involved, the coordinator of this year, Mr. Pasquale Giuditta,\u00a0manager at the Ministry of the Agricultural, Food and Forestry Policies, has introduced the\u00a0discussion by briefly disclosing the two publications and pointing out their preliminary nature,\u00a0considering that the volumes represent just a draft for the debate about the path to be followed in\u00a0order to ensure the safeguard and enhancement of the UNESCO Mediterranean Diet.
All delegations thank Italy for the work done and express their willing to participate actively to the\u00a0debate in order to join a shared document where to highlight the considerations of each\u00a0delegation, as well as the setting out of a shared path approved by everyone.
Waiting for a document validated by all Countries, the delegations ask Italy lo limit the\u00a0dissemination of the present volumes, pointing out in any case their provisional and evolutionary\u00a0nature.\u00a0After a long talk, it has been outlined the agenda for the updating of the two publications. In the\u00a0specific, as far as the White Paper is concerned, it has been decided that:\u00a0by next 15 June, the delegations send their general remarks to Italy;
by next 15 October, the delegations send their specific contributions to Italy.\u00a0As far as the Booklet is concerned, the delegations have expressed their willing to draw up their\u00a0own presentation according to a shared structure. It has therefore been decided that:\u00a0by next 15 June, each delegation will send Italy its own remarks about the structure of the\u00a0sheets, also by taking into account the one settled in the present Booklet;\u00a0then, Italy will formulate the proposal of a shared homogeneous format (layout, number of\u00a0\u00a0characters and pictures, items) and, by 15 of October, the delegations will send Italy their\u00a0own presentations.
At the end of the meeting, Italy has ensured that documents will be sent in a short while, in an\u00a0open format, in order to allow the elaboration of the integrations and of the new contributions.<\/p>\n


The Coordinator
of the Network of the
\u0397 \u039c\u03b5\u03c3\u03bf\u03b3\u03b5\u03b9\u03b1\u03ba\u03ae \u0394\u03b9\u03b1\u03c4\u03c1\u03bf\u03c6\u03ae \u03c3\u03c4\u03b7\u03bd UNESCO
May 2015 \u2013 April 2016
PASQUALE GIUDITTA<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Draft report with the 6th\u00a0Intergovernmental Meeting commitments and outputs and an open version of the draft of White Book and booklet. Report of the6th Intergovernmental Meeting of the Network of the seven Countries for the promotion andsafeguarding of the UNESCO Mediterranean Diet On the 5th\u00a0and 6th\u00a0May 2016, it has been held the sixth Intergovernmental Meeting […]","protected":false},"author":2,"featured_media":552,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-intergovernmental-meeting"],"yoast_head":"\n6th Intergovernmental Meeting of 7 States - UNESCO Med Diet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mediterraneandietunesco.org\/el\/6th-intergovernmental-meeting-of-7-states\/\" \/>\n<meta property=\"og:locale\" content=\"el_GR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"6th Intergovernmental Meeting of 7 States - UNESCO Med Diet\" \/>\n<meta property=\"og:description\" content=\"Draft report with the 6th\u00a0Intergovernmental Meeting commitments and outputs and an open version of the draft of White Book and booklet. 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